Southwest Steak Bowl

(Strip Steak Rice Bowl)
1 serving(s) per container

INGREDIENTS:

Steak (beef, water, seasoning [salt, onion and garlic powder, spices, hydrolyzed corn protein, papain]), rice (enriched long grain parboiled rice, iron [ferric orthophosphate], niacin, thiamine [thiamine mononitrate], and folic acid), pico de gallo (tomatoes, onions, green pepper, jalapeño pepper, red pepper, cilantro, green onion, red wine vinegar, salt, and pepper), olive oil, white cooking wine, pepper, and salt.

Packaged in a facility that also processes milk, egg, fish, crustaceans, shellfish, tree nuts, peanuts, wheat and soy.

CONTAINS: MILK

DIRECTIONS:

Lift corner of lid to vent.
Heat 60-90 seconds!

KEEP REFRIGERATED

Nutrition Facts

(Amount per serving)

• Calories: 369
• Total Fat: 5g
  • Saturated Fat: 1g
  • Trans Fat: 0g
• Cholesterol: 90mg
• Sodium: 361mg
• Total Carbohydrates: 44g
  • Dietary Fiber: 1g
  • Total Sugar: 1g
• Protein: 37g