Salmon filet served over rice with shredded cabbage, pico de gallo, chipotle spread, and sweet red chili sauce.
Salmon fillet, rice and shredded cabbage
1 serving(s) per container
Salmon, rice (parboiled long grain rice), pico de gallo (onion, jalapeno, tomato), chipotle spread (soybean oil, water, egg yolks, distilled white vinegar, salt, high fructose corn syrup, sugar, mustard flour, red bell peppers, spices, xanthan gum, onion powder, paprika), sweet red chili sauce (high fructose corn syrup, sugar, water, distilled vinegar, soy sauce [water, wheat, soybeans, salt], red chili, garlic, modified corn starch, salt, vegetable oil, spices, xanthan gum), olive oil, cumin, paprika, garlic salt, pepper.
Contains: wheat, soy, egg, fish.
Packaged in a facility that processes milk, egg, fish, crustaceans, shellfish, tree nuts, peanuts, wheat and soy.
Lift corner of lid to vent.
Heat 60-90 seconds!
KEEP REFRIGERATED
(Amount per serving)
Our menu changes with the seasons! Availability may vary by location, so check your local Lean Kitchen for the latest menu options.