| Dietary Type | Low-Carb |
|---|
A hearty brunch bowl with lean ground beef, scrambled eggs, hash brown rounds, bacon, cheddar, Monterey Jack, and a creamy all-purpose sauce.
Egg and Beef Bowl
1 serving(s) per container
Lean ground beef, eggs, bacon (water, salt, sodium nitrite, sugar, brown sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium ascorbate, apple flavor), cheddar, Monterey Jack (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes, annatto vegetable color]), hash brown rounds (potatoes, vegetable oil [contains one or more of the following oils: canola, soybean, cottonseed, sunflower, corn], contains 2% or less of dextrose, modified cellulose, natural flavor, salt, sodium acid pyrophosphate added to maintain color), all purpose sauce (soybean oil, water, prepared mustard [water, distilled vinegar, mustard seed, salt, turmeric, spice], distilled vinegar, egg yolks, sugar, salt, tomato paste, aged cayenne red pepper, cultured dextrose, paprika, onion, garlic, spice, mustard seed, xanthan gum), olive oil, white cooking wine, white wine vinegar, garlic salt, fajita seasoning, black pepper, salt.
Contains: eggs, milk, soy.
Packaged in a facility that also processes milk, egg, fish, crustaceans, shellfish, tree nuts, peanuts, wheat and soy.
Lift corner of lid to vent.
Heat 60-90 seconds!
KEEP REFRIGERATED
(Amount per serving)
Our menu changes with the seasons! Availability may vary by location, so check your local Lean Kitchen for the latest menu options.
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