Lean ground beef tacos loaded with bacon, cheddar and Monterey Jack, then finished with pickles and a cheeseburger-style sauce.
Beef, bacon, cheese tacos
2 serving(s) per container
Lean ground beef, tortillas (enriched unbleached flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid], water, vegetable shortening [palm oil and/or olive oil], salt, aluminum free leavening [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], wheat protein, preservatives [calcium propionate, sorbic acid], dough conditioner [fumaric acid, xanthan gum, mono and diglycerides, sodium metabisulphite]), bacon, pickles (fresh cucumbers, water, salt, vinegar), cheddar, Monterey Jack, all purpose sauce (soybean oil, sugar, water, prepared mustard [water, distilled vinegar, mustard seed, salt, turmeric, spice], distilled vinegar, honey, tomato paste, egg yolks, salt, contains less than 2% of spices [includes mustard], onion, invert sugar, garlic, oleoresin paprika [color], water, molasses, xanthan gum, natural flavors [includes celery], calcium disodium EDTA added to protect flavor, tamarind concentrate, celery seed), olive oil, white cooking wine, fajita seasoning, garlic salt, pepper, salt.
Contains: wheat, milk, soy, eggs.
Packaged in a facility that processes milk, egg, fish, crustaceans, shellfish, tree nuts, peanuts, wheat and soy.
Lift corner of lid to vent.
Heat 60-90 seconds!
KEEP REFRIGERATED
(Amount per serving)
Our menu changes with the seasons! Availability may vary by location, so check your local Lean Kitchen for the latest menu options.
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