Texas Smokehouse Platter

(BBQ Chicken, Brisket, Mac & Cheese)
1 serving(s) per container

INGREDIENTS:

Chicken, brisket (beef, water, salt, sugar, sodium phosphates; coated with salt, sugar, spices, paprika), mac & cheese (cooked macaroni [water, durum wheat semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, egg], whole milk, water, pasteurized process cheese spread [cheddar and Colby cheese {pasteurized milk, cheese culture, salt, enzymes}, water, whey, sodium phosphate, whey protein concentrate, skim milk, milk fat, salt, carrageenan, cellulose gum], cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, salt, annatto, modified corn starch, sodium benzoate, potassium sorbate), BBQ sauce (high fructose corn syrup, distilled vinegar, tomato paste, modified corn starch, salt, pineapple juice concentrate, natural smoke flavor, spice, caramel, molasses, sodium benzoate, garlic, mustard flour, corn syrup, sugar, tamarind, natural flavor, celery seed).

Packaged in a facility that also processes milk, egg, fish, crustaceans, shellfish, tree nuts, peanuts, wheat and soy.

CONTAINS: WHEAT, MILK, EGG

DIRECTIONS:

Lift corner of lid to vent.
Heat 60-90 seconds!

KEEP REFRIGERATED

Nutrition Facts

(Amount per serving)

• Calories: 640
• Total Fat: 28g
  • Saturated Fat: 11g
  • Trans Fat: 0g
• Cholesterol: 181mg
• Sodium: 1617mg
• Total Carbohydrates: 33g
  • Dietary Fiber: 0g
  • Total Sugar: 16g
• Protein: 64g