Tacos De Carnitas

(Carnitas, Peppers, Onions, Salsa Verde)
2 serving(s) per container

INGREDIENTS:

Carnitas (pork, water, vinegar, salt, rubbed with sugar, salt, chicken broth, dehydrated garlic, natural coffee extract, spices, orange peel granules, onion powder), tortillas (enriched unbleached flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid], water, vegetable shortening, salt), roasted peppers and onions (onions, green peppers, red peppers, yellow peppers, seasonings [maltodextrin, salt, garlic powder, yeast extract, paprika, spice]), salsa verde (fire-roasted tomatillos [tomatillos, citric acid {to acidify}], tomatillos, jalapeño peppers, water, roasted poblano peppers, onions, salt, chipotle pepper purée [water, chipotle peppers], spices, dehydrated garlic, sodium benzoate, smoke flavor, xanthan gum, dehydrated cilantro), and white cooking wine.

Packaged in a facility that also processes milk, egg, fish, crustaceans, shellfish, tree nuts, peanuts, wheat and soy.

CONTAINS: WHEAT

DIRECTIONS:

Lift corner of lid to vent.
Heat 60-90 seconds!

KEEP REFRIGERATED

Nutrition Facts

(Amount per serving)

• Calories: 224
• Total Fat: 7g
  • Saturated Fat: 3g
  • Trans Fat: 0g
• Cholesterol: 54mg
• Sodium: 751mg
• Total Carbohydrates: 20g
  • Dietary Fiber: 2g
  • Total Suger: 3g
• Protein: 20g