Shrimp Pasta Salad

(Shrimp, Noodles, Black Olives, & Remoulade Sauce)
1 serving(s) per container

INGREDIENTS:

Pasta (water, whole wheat durum flour, enriched durum semolina and durum wheat flour [durum wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), shrimp, remoulade sauce (soybean oil, water, distilled vinegar, onion, egg yolk, sugar, salt, tomato paste, mustard seed, garlic purée [garlic, water], lemon juice concentrate, xanthan gum, paprika, onion juice powder, natural flavor, dried green onion, maltodextrin, mustard oil), olives, parsley, lemon pepper, and olive oil.

Packaged in a facility that also processes milk, egg, fish, crustaceans, shellfish, tree nuts, peanuts, wheat and soy.

CONTAINS: SHRIMP, SHELLFISH, EGG, WHEAT

DIRECTIONS:

Lift corner of lid to vent.
Heat 60-90 seconds!

KEEP REFRIGERATED

Nutrition Facts

(Amount per serving)

• Calories: 285
• Total Fat: 9g
  • Saturated Fat: 1g
  • Trans Fat: 0g
• Cholesterol: 105mg
• Sodium: 1002mg
• Total Carbohydrates: 23g
  • Dietary Fiber: 10g
  • Total Sugar: 0g
• Protein: 28g