Additional information

Dietary Type

Gluten Friendly, Low-Carb

Ground Turkey Burger Bowl

(Turkey & Quinoa Bowl)
1 serving(s) per container

INGREDIENTS:

Lean ground turkey, quinoa (red quinoa, jasmine rice, corn, red peppers, poblano peppers, cilantro, chipotle lime seasoning [organic maltodextrin, salt, organic rice flour, natural lime flavor, spices, onion powder, oat fiber, autolyzed yeast extract, garlic powder, cilantro powder, green bell pepper powder], light olive oil), pickles (fresh cucumbers, water, salt, vinegar), cheddar, Monterey Jack, olive oil, white cooking wine, fajita seasoning, garlic salt, pepper, and salt.

Packaged in a facility that also processes milk, egg, fish, crustaceans, shellfish, tree nuts, peanuts, wheat and soy.

CONTAINS: MILK

DIRECTIONS:

Lift corner of lid to vent.
Heat 60-90 seconds!

KEEP REFRIGERATED


Nutrition Facts

(Amount per serving)

  • Calories: 358
  • Total Fat: 18g
    • Saturated Fat: 8g
    • Trans Fat: 0g
  • Cholesterol: 105mg
  • Sodium: 1002mg
  • Total Carbohydrates: 15g
    • Dietary Fiber: 3g
    • Total Sugar: 0g
  • Protein: 34g

Our menu changes with the seasons! Availability may vary by location, so check your local Lean Kitchen for the latest menu options.

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