Additional information

Dietary Type

Gluten Friendly, Low-Carb

Breakfast Bowl

(Egg, Red Potato, & Bacon Bits)
1 serving(s) per container

INGREDIENTS:

Eggs, red potatoes, bacon (water, salt, sodium nitrite, sugar, brown sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium ascorbate, apple flavor), cheddar, Monterey Jack (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes, annatto vegetable color]), olive oil, pepper, and Italian seasoning.

Packaged in a facility that also processes milk, egg, fish, crustaceans, shellfish, tree nuts, peanuts, wheat and soy.

CONTAINS: MILK, EGG

DIRECTIONS:

Lift corner of lid to vent.
Heat 60-90 seconds!

KEEP REFRIGERATED


Nutrition Facts

(Amount per serving)

  • Calories: 419
  • Total Fat: 27g
    • Saturated Fat: 9g
    • Trans Fat: 0g
  • Cholesterol: 205mg
  • Sodium: 435mg
  • Total Carbohydrates: 7g
    • Dietary Fiber: 0g
    • Total Sugar: 0g
  • Protein: 37g

Our menu changes with the seasons! Availability may vary by location, so check your local Lean Kitchen for the latest menu options.

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